Phantom Soap Bar
Phantom Soap Bar
8 in stock
Couldn't load pickup availability
The scent:
Warm almond and rich rum accord create a deliciously inviting opening before giving way to notes of freshly brewed coffee, delicate vanilla orchid, and a hint of clove. The fragrance finishes with creamy sandalwood, golden amber, earthy patchouli, vetiver, and a touch of sugar cane, leaving a warm, indulgent aroma that's both comforting and sophisticated.
About this soap:
Our handcrafted soap bars are the perfect blend of luxury and care for your skin. Made with plant-based oils and butters, each bar is created through the traditional saponification process, then left to cure for 4-6 weeks to ensure the perfect balance of moisture and lather. Once hardened, the soaps are cut into individual bars, each one unique and slightly different from the next, offering a personal touch with every use.
The oils and butters create a rich, creamy lather that gently cleanses while nourishing your skin, leaving it feeling soft, hydrated, and refreshed. Infused with a variety of unique scents, our soaps provide a spa-like experience with every wash.
Thoughtfully packaged in biodegradable wrapping, our soaps are as kind to the environment as they are to your skin
NB: The gold micro beads on this soap are made of cellulous (plant fibres)
Weight
Weight
e130g mass when packed
Ingredients
Ingredients
Olive Oil, Coconut Oil, Water, Palm Oil (Sustainably grown and sourced), Sodium Hydroxide, Castor Oil, Fragrance, Shea Butter, Skin safe colourants, biodegradable glitter.
Care Instructions
Care Instructions
To ensure the longest possible life of you soap, it is important to keep it dry between uses.
* Keep soap on a well drained surface such as on a soap dish or mat.
* Keep in a well ventilated area to allow the soap to dry.
Did you know soap can absorb moisture? Do not unwrap your soap bars until ready to use. Keep them in a dark, cool, dry space
If you feel the soap is too large to comfortably use, cut the bar in half and take one half into the shower and keep the other in a dry area.
Share
